Top Pork Chop dishes in San Francisco

Hong Kong-style baked rice with crispy pork chop and tomato cheese sauce

Succulent pork chop paired with farro, grilled plums and mustard vinaigrette—rich yet balanced

Crispy fried pork chops dusted with salt and pepper, the savory headliner.

Tender pork chops blanketed in rich onion gravy. Southern comfort on a plate.

Two char-broiled pork chops with eggs, hash browns or grits, and biscuits — the pork-store flex.

Crispy pork chop over spaghetti in HK-style curry sauce.

Hearty pork chop with saba, hazelnuts, chicory and apple marmalade

Crispy fried pork chop with salt and pepper seasoning, customer favorite

Perfectly cooked chop with caramelized flavor, served with Brussels sprouts and apple‑cider mustard sauce

Crispy fried pork chop coated in a zesty and aromatic spicy lemongrass seasoning.