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Prelude
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Based on 87 reviews
A la carte + tasting menus ($165 / $283). Social Hour Tue-Sat 4-5:30pm.
Fried chicken wing stuffed with andouille dirty rice - a riff on chicken-and-rice.
Triple-cream pimento cheese topped with trout roe.
Soft, creamy nod to chicken-and-dumplings using catfish.
Inverted tartlet with dark chocolate and pretzel.
Lacy Fried Chicken Wing
Pimento Cheese with Trout Roe
Catfish Gnocchi
Banana Cream Pie Tartlet
Pork Chop
Grilled Pork Chop
