Top Brussels Sprouts dishes in San Francisco

Fried Brussels sprouts seasoned with dashi and spicy TABERA

Brussels sprouts drizzled with goat cheese and apple cider reduction

Crispy fried brussels sprouts — popular shareable.

Shaved Brussels sprouts with pecorino, lemon, and breadcrumbs.

Crispy brussels small plate, called the best ever by multiple reviewers

Charred Brussels sprouts finished with feta

Umami-seasoned crispy brussels — solid shareable

Tender pumpkin‑filled agnolotti in broth with earthy Brussels sprouts and black trumpet mushrooms

Crispy fried brussels sprouts

Brussels sprouts with habanero sauce - a recommended side.

Crispy fried Brussels sprout leaves seasoned with Meyer lemon and sea salt, a highly addictive appetizer.

Charred sprouts with smoky bacon, pickled ginger, and umami-rich miso glaze -- the side dish you'll reorder

Roasted Brussels sprouts with creamy goat cheese -- caramelized edges and tangy richness

Crispy Brussels sprouts with tater tots, perfectly spiced.

Crispy Brussels sprouts with lime & charred jalapeño mayo—bright, crunchy, and addictive

Raw shaved Brussels with chopped basil, toasted walnuts, pecorino Romano, and lemon vinaigrette -- fresh and crunchy

Roasted sprouts beneath the rotisserie, picking up savory drippings and caramelized edges

Gluten-free Brussels sprouts tossed in a sweet Thai glaze.

A surprisingly popular side dish, these Brussels sprouts are elevated by the luxurious aroma of truffle salt.

Hot, crispy deep-fried brussels sprouts with lumpy caper aioli - frequently called the dish that changed how reviewers think about brussels sprouts.

Crispy fried brussels — the most consistently recommended app

Roasted sprouts elevated by a rich, savory alpine cheese fondue.

Crispy roasted sprouts served with a savory pecorino topping and a spicy Calabrian chili mayo.

Crispy fried Brussels sprouts seasoned to perfection.

Charred and spiced brussels sprouts, crispy on the outside and tender within, a perfect shared starter

A frequently recommended vegetarian side dish, offering a satisfying crispy texture.

Brussels sprouts caramelized and paired with roasted grapes and manchego for a sweet‑savory crunch

Charred sprouts as a small plate

Crispy Brussels sprouts with creamy sesame tahini dressing, parmesan, sesame seeds and chives

Roasted sprouts with a tangy mustard kick — small plate sleeper.

Bar-snack standby.

Roasted brussels sprouts small plate

A consistently called-out side that fans order alongside the entrees.

Crispy and savory, offering a delightful texture and flavor.