RT Rotisserie

Fat Rice Bowl

Hearty rice bowl with pickled onions, cabbage, cucumber, radish, seeds and herbs—rich, balanced, and filling

Soft Serve

Sweet milk soft serve always on the menu, with a rotating seasonal flavor.

Chicken rice bowl

Rotisserie fat rice with pickled onions, cabbage, cucumber, radish, seeds and herbs—a hearty bowl with balanced textures.

Chicken Soup

Brothy chicken soup with rice, greens, cotija, seeds and herbs—comforting and herb‑bright.

Half Rotisserie Chicken

Herb‑topped, umami‑powder‑dusted half‑chicken served with choice of signature sauces; tender and juicy.

Roasted Cauliflower with beet tahini

Whole‑roasted cauliflower bathed in a vivid beet tahini sauce—creamy, earthy, and visually striking

Umami Fries

Extra‑crispy fries dusted with porcini powder—crunchy outside, soft inside, intensely savory.

Build-Your-Own Pita

Rotisserie chicken, pickled onion, garlic aioli, mixed greens in pita — the lunch quick-grab.

Brussels Sprouts

Roasted sprouts with garlic aioli, Cotija, and herbs—well‑seasoned and flavorful.

Roasted Cauliflower

Cauliflower roasted and drizzled with red beet tahini and herbs—lightly crisp and earthy.

Rotisserie Fat Rice

Rich, garlic‑toasted rice with umami powder—hearty and flavorful

RTR Salad (with added chicken)

Herb‑packed salad with seeds, cherries, cotija and lemon‑sesame vinaigrette, plus savory chicken

Seared Broccoli

Broccoli seared with chimichurri, fried garlic, and herbs—bright and savory.

Rotisserie Chicken Sandwich

Garlic aioli, pickled onion and mixed greens on pita or ciabatta—savory and satisfying

RTR Salad

Mixed greens with seeds, dried cherries, cotija, herbs and lemon‑sesame vinaigrette—bright and refreshing.

Shredded Cabbage & Almond

Light shredded cabbage with candied almonds and lemon vinaigrette—crisp and refreshing

Fried Chicken Sandwich

Southern‑style fried thigh on brioche with chipotle yogurt, cabbage, pickled onions and herbs—crispy and tangy.

Baked Potato

Buttered baked potato topped with chipotle yogurt, crispy chicken skins, Cotija and herbs—a rich, indulgent side.