Top Steak Frites dishes in San Francisco

Grilled steak with French fries — bistro standard, executed reliably.

Seared steak with golden brown fries.

A bistro classic done confidently — seared steak with crispy fries and a rich sauce.

8oz hanger steak topped with garlic butter, served with crispy frites — steakhouse quality at cafe prices

Hanger steak with duck-fat fries; the brasserie default and the order most reviewers call out.

Classic bistro preparation of seared steak paired with a generous portion of crispy pommes frites.

Steak with velvety sauce au poivre

Brasserie-classic steak frites; menu staple.

Bistro-classic steak with house frites — a longstanding favorite.

Classic steak frites done well — straightforward execution.

California-raised beef with classic frites — a brasserie anchor on the dinner menu.

Bistro steak with crisp fries

French-style steak with house-cut fries

Critic-celebrated French bistro classic, Mission Local-flagged signature.

Seared steak with shoestring fries and a classic peppercorn or bearnaise sauce.

Classic French bistro steak with hand-cut fries.

A satisfying skirt steak paired with decadent truffle fries and a flavorful red wine-herb butter.

Steak frites with beef jus, a newer addition