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Bistro Central Parc Restaurant
Open 7 days a week 10am-2:30pm and 4:30pm-9:30pm
Beef Bourguignon
Escargots Bourguignon
Bouillabaisse
Steak and Frites
Braised Short Ribs
Whole Roasted Fish
Slow-braised beef in red wine with mushrooms, pearl onions, and lardons
Snails baked in garlic-parsley butter, classic preparation
Provençal seafood stew with fish, shellfish, fennel, and saffron
Bistro steak with crisp fries
Slow-braised short ribs in red wine reduction
Creamy Chicken and Mushroom Pasta
Grilled Whole Fish
Warm Chocolate Cake With Ice Cream And Berries
Crème Brûlée
Based on 502 reviews
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