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Bon Délire
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Based on 187 reviews
Happy hour Mon-Fri 3-5pm; brunch Sundays
Steak with velvety sauce au poivre
Fist-sized Parisian ham and gruyere; black truffle optional
Croquettes topped with airy folds of speck
Classic French steak tartare with traditional garniture and potato chips
Delicate sole in brown butter and lemon
Valrhona chocolate mousse with Maldon salt
Steak Frites au Poivre
Croque Monsieur
Speck Croquettes
Steak Tartare
Sole Meuniere
Chocolate Mousse
Caramelized Brioche Toast
Oeufs au Caviar
Burger
Burger and Fries