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Ranked by verified ratings, mentions, and signature picks
Pasta · Manhattan · $$$$
Classic vodka sauce rigatoni elevated with creamy stracciatella cheese
Pasta · Manhattan · $$$
House-made rigatoni in a creamy tomato vodka sauce with pecorino romano
The signature pasta — creamy vodka sauce clinging to ridged rigatoni. Rich, comforting, and the dish most tables order.
House-made rigatoni in creamy vodka sauce, the brand's flagship pasta
House-made rigatoni with signature vodka cream sauce
House-made rigatoni in creamy vodka sauce with a touch of spice
Italian · Manhattan · $$$
Tube pasta in tomato-cream-vodka sauce — a reliable Italian-American crowd-pleaser
Thick rigatoni coated in a creamy, slightly spicy tomato-vodka sauce that clings to every ridge — one of the most consistently praised pastas on the menu
House-made rigatoni served in a traditional creamy vodka-infused tomato sauce.
Italian · Manhattan · $$
Plush rigatoni in a blush cream-and-tomato vodka sauce — rich, satisfying, and exactly what the room calls for
Italian · Jackson Heights · $$
Rigatoni in a creamy vodka tomato sauce with a touch of heat
Tube pasta in a creamy vodka sauce — a reliable classic from a kitchen that knows what it's doing.
American · Manhattan · $$$
Classic rigatoni in a creamy vodka tomato sauce — simple, satisfying, well-executed
Rigatoni in a pink creamy vodka sauce — comfort food at its most reliable.
American · Manhattan · $$
Rigatoni with prosciutto, tomatoes, basil, and vodka sauce
A popular choice, this dish combines perfectly cooked rigatoni with a creamy, slightly spicy tomato-vodka sauce that has a satisfying kick.
The dish that launched a thousand copycat recipes — a perfectly emulsified pink vodka cream sauce with calibrated heat that coats every tube of al dente rigatoni without pooling at the bottom
Their flagship pasta in creamy tomato vodka sauce -- reliable, satisfying, and the reason most people come back
Rigatoni pasta tossed in a creamy, slightly spicy tomato-vodka sauce.
Pizza · Forest Hills · $$
Rigatoni in a well-balanced, creamy vodka sauce. Perfectly al dente every time.
A creamy, blush-pink tomato-vodka sauce that clings to each tube of rigatoni — rich without being heavy, and one of the most consistently praised plates on the menu
Bar · Manhattan · $$$
Lightly sauced rigatoni with basil and olive oil—simple and satisfying
Pasta · Williamsburg · $$
Rigatoni in a creamy tomato vodka sauce — a holdover that has endured for good reason.
A spicy tomato sauce with creamy burrata makes this rigatoni alla vodka a rich and satisfying choice.
Thick ridged tubes coated in a blush cream sauce with a backend heat that lingers — rich without being cloying
New American · Manhattan · $$
A creamy and comforting pasta dish.
