Top Pastries dishes in San Francisco

Warm, tangy goat cheese baked in flaky puff pastry — a rich, shareable starter.

A rotating selection of high-quality pastries from local bakeries like Dynamo Donuts and Poppy Bagels.

Rotating pastries from beloved SF bakery The French Spot, always fresh and well-curated

Flaky, buttery, and golden, on par with SF's top patisseries

Savory ham‑and‑cheese croissant—solid grab‑and‑go breakfast option

Flaky pastry filled with creamy potato, crisp and comforting

Crispy, flaky croissants and filled danishes (e.g. tomato, pear, chocolate injeolmi) paired with a honeycomb‑toffee latte — bakery treats with refined flavors

Char siu BBQ pork in flaky pastry, balanced with subtle organic apple sweetness.

While specific items are unconfirmed, reviews mention the availability of pastries.

Savory laminated pastry loaded with pepperoni, cheese, and pizza sauce — junk food elevated to art form.

Morning pastries supplied by Saltwater Bakeshop—classic options like croissants, muffins, scones

Light baked goods—like the signature “Sweet Tooth” pastry or banana bread—offer a sweet counterpoint to the coffee.

Described as 'excellent,' these choux pastries offer delicate, airy shells filled with intriguing flavors like fig leaf.