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Le Marais Bakery
Brunch Thu-Sun 8am-3pm; bakery and coffee daily 8am-3pm.
Au Beurre Croissant
Chocolate Almond Croissant
Pain au Chocolat
Quiche Lorraine
Cinnamon Morning Bun
Assorted Pastries
Three-day laminated levain croissant with cultured butter; widely cited among SF's best.
Buttery flaky double-baked croissant; reviewers call it a top SF chocolate croissant.
Dark chocolate folded into the same levain dough; chewy interior, crisp shatter.
Brunch staple with a tender all-butter crust.
Croissant dough rolled with cinnamon sugar; a brunch-case regular.
Croque-monsieur
Cream Puff
Based on 377 reviews
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