Hong Kong–style pineapple buns with inventive fillings and cult following
Based on 1,108 reviews
crispy‑tender pineapple bun topsinnovative fillings (guava, pandan, mango)portable, nostalgic treats
long linescash‑only in person (though mobile ordering available)
$10/person
Best for: Morning snack runs (quick take‑out, iconic buns) · Picnics in Golden Gate Park (portable, indulgent treats) · Fans of Hong Kong–style pastries and inventive flavor twists · Gifting (gift boxes and sampler sets available)
Busiest: Mornings (especially weekends)
Reservations: No reservations
Reviews
Menu
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Atmosphere
What to Order
6 dishes
Guava Butter Pineapple Bun
Crackly bun filled with pink‑hued guava butter that melts into the bread
Pandan Coconut Butter Pineapple Bun
Crackly bun with tropical‑flavored pandan coconut butter inside
Classic Plain Butter Pineapple Bun
Soft, squishy bun with a crackly, sugary top and melting slab of butter inside
Mango Custard Pineapple Bun / Mango Pineapple Puff
Bun oozing with gooey mango custard—bright, creamy, and dessert‑like
Croissant Egg Tart
Hybrid pastry with flaky croissant shell and creamy egg‑custard filling