bao

Bi Feng Tang Har Gow

A creative take on classic shrimp dumplings with a crispy, spiced twist — the standout har gow you didn't know you needed

Xiao Long Bao

Steamed soup dumplings with pork

Steamed Pork & Shrimp Shumai

Plump open-topped dumplings loaded with pork and shrimp — juicy, well-seasoned, and generous

Pork Bao

Steamed bao bun with braised pork

Steamed BBQ Pork Bao

Fluffy white buns filled with sweet char siu pork — a dim sum classic that BAO executes with soft, pillowy perfection

Scallion Pancake

Crispy layered pancake with scallions

Xiao Long Dumpling

Soup dumplings with a delicate skin barely containing the hot broth inside — handle with care and enjoy with vinegar

Baked Portuguese Egg Tart

Flaky pastry with a caramelized custard top — the Portuguese-Macanese dessert that ends every dim sum meal right

Mango Pudding

Creamy, tropical mango pudding that's cool and refreshing — the perfect dim sum closer

Swan Pastry

Assorted Steamed Buns

Pan-Fried Dumplings