Top Hummus dishes in New York

Silky, warm hummus served with pita pulled straight from the wood-fired oven

Creamy hummus with a dramatic black sesame twist — great for dipping and snacking with the view.

Creamy hummus crowned with crispy lamb and served with aromatic za'atar-spiced naan — the perfect start.

House-baked fluffy pita bread served with creamy fresh hummus

Topped with marinated garbanzo beans, red onions, and bang bang shata hot sauce.

Creamy house-made hummus served with bread

Tender braised short rib layered over silky smooth hummus — savory, rich, and deeply satisfying.

The house hummus — smooth, well-seasoned, and a must-start for any meal here.

Creamy house-made hummus with olive oil and warm bread

A classic chickpea dip, smooth and flavorful, a quintessential mezze.

Creamy house-made hummus served with warm pita bread

House hummus with warm pita and a swirl of olive oil — a strong shareable starter

Creamy, well-seasoned chickpea hummus served warm with good olive oil and pita — a reliable anchor for the mezze spread

Creamy hummus topped with crispy chickpeas, zhug, and olive oil, served with arais pitas stuffed with beef and pickles

Smooth hummus made with roasted beets and carrots, served with bread

House-made pita from the wood-fire oven with nduja-style monkfish liver hummus — bold and creative

Creamy house-made hummus with tahini, served warm with fresh pita bread

A rich and creamy hummus topped with whole chickpeas, a comforting and shareable starter.

Daily‑made creamy hummus topped with olive oil—smooth and savory

Smooth, house-made hummus with a clean tahini backbone — often cited as one of the best reasons to visit

Classic smooth hummus served with pita bread