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ZOI MEDITERRANEAN UES
Hummus
Spanakopita
Lamb Skewers
Lamb Chops
Cold Baklava
Grilled Octopus
Creamy, well-seasoned chickpea hummus served warm with good olive oil and pita — a reliable anchor for the mezze spread
Flaky phyllo triangles filled with spinach and feta, properly golden and crisp on the outside
Juicy, well-seasoned lamb skewers with Mediterranean spices — a crowd-pleasing protein option.
Grilled lamb chops seasoned with Mediterranean herbs — a recurring standout in the mains category
A chilled take on the classic — layered phyllo, nuts, and honey in a refreshing dessert presentation.
Charred and tender octopus with a smoky exterior, a Mediterranean staple executed with care here
Branzino
Whole or filleted Mediterranean sea bass, simply grilled with lemon and olive oil — clean and satisfying
Lamb Shish Kebab
Traditional Mediterranean lamb kebab — well-spiced, tender, and a solid alternative to the lamb chops.
Stuffed Grape Leaves
Beetroot Carpaccio with Burrata
Hamburger
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