ZOI MEDITERRANEAN UES

Hummus

Creamy, well-seasoned chickpea hummus served warm with good olive oil and pita — a reliable anchor for the mezze spread

Spanakopita

Flaky phyllo triangles filled with spinach and feta, properly golden and crisp on the outside

Lamb Skewers

Juicy, well-seasoned lamb skewers with Mediterranean spices — a crowd-pleasing protein option.

Lamb Chops

Grilled lamb chops seasoned with Mediterranean herbs — a recurring standout in the mains category

Cold Baklava

A chilled take on the classic — layered phyllo, nuts, and honey in a refreshing dessert presentation.

Grilled Octopus

Charred and tender octopus with a smoky exterior, a Mediterranean staple executed with care here

Branzino

Whole or filleted Mediterranean sea bass, simply grilled with lemon and olive oil — clean and satisfying

Lamb Shish Kebab

Traditional Mediterranean lamb kebab — well-spiced, tender, and a solid alternative to the lamb chops.

Stuffed Grape Leaves

Beetroot Carpaccio with Burrata

Hamburger