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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Japanese · Old Toronto · $$
Brunch · Old Toronto · $$
Caribbean · Old Toronto · $$$
Pub & Grill · Old Toronto · $$$$
Brunch · North York · $$
Bakery · Old Toronto · $$
Diner · Old Toronto · $$
Taqueria · Old Toronto · $$
Burgers · Unionville · $$$
Chinese · Old Toronto · $$$
Brunch · Scarborough · $
Middle Eastern · Old Toronto · $$
Chinese · Old Toronto · $$
American · Old Toronto · $$
Diner · Old Toronto · $
Bistro · Old Toronto · $$
Bakery · Old Toronto · $
Cantonese & Dim Sum · Richmond Hill · $
The house signature — thick-cut brioche soaked through and pan-fried to a custardy, golden finish that earns the restaurant its name
Coffee & Tea · Old Toronto · $
Thick white bread sandwiched with peanut butter, dipped in egg, deep-fried golden, and served with a pat of butter and syrup — rich and deeply satisfying
Coffee & Tea · Old Toronto · $$
Thick bread slices deep-fried to a shatteringly crisp shell, served with butter melting into the crumb and a drizzle of syrup
Brunch · Markham · $$
Thick-cut brioche preparation that comes out custardy in the centre with a golden crust, typically topped with fresh fruit and whipped cream
Thick-cut, custardy, and golden-edged — a standout sweet option that regulars consistently praise
Thick-cut brioche-style French toast with a custardy interior — the kind of rendition that makes the dish feel worthwhile again
Cantonese & Dim Sum · Markham · $
Deep-fried white bread sandwich soaked in egg batter, filled with peanut butter or jam, drizzled with condensed milk — rich and unapologetically indulgent
Thick-cut bread deep-fried to a golden crust, stuffed with peanut butter, finished with butter and condensed milk
