Bodega Henriette

House Pastries

The croissants and viennoiserie are the heart of the menu — properly laminated, golden at the edges, and far better than the Toronto average for a neighbourhood spot

Breakfast Sandwich

A satisfying, well-constructed egg sandwich that makes good use of their in-house bread — the kind of thing regulars order without looking at the menu

Brunch Plates

Seasonal egg-forward plates that change with availability; execution is careful and portions are honest without being excessive

Drip Coffee / Espresso Drinks

Solid, well-sourced coffee that holds up to the food — this is genuinely a café first, not an afterthought