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Ranked by verified ratings, mentions, and signature picks
Greek · Manhattan · $$$
Classic baklava with honey and nuts. A sweet finish to a Mediterranean meal.
Greek · Bayside · $$
Creative twist on traditional baklava with blueberry — a signature dessert from the CHOPPED champion.
Mediterranean · Manhattan · $$$
A chilled take on the classic — layered phyllo, nuts, and honey in a refreshing dessert presentation.
Honey-soaked layers of phyllo and chopped nuts — a classic finish that pairs well with Greek coffee
Greek · Fort Greene · $$$
A playful, Middle Eastern-inspired dessert riff on the classic sundae
Almonds, pistachio, walnut, and filo served with vanilla ice cream — a proper Greek finale.
Middle Eastern · Manhattan · $$$
Flaky, honey-drenched baklava that's a perfect finish to a mezze feast.
Greek · Astoria · $$$
Traditional layered phyllo pastry with nuts and honey syrup — a satisfying Greek dessert.
Mediterranean · Manhattan · $$
Classic baklava with honey and pistachio — the perfect sweet finish.
Honey-soaked phyllo and nut pastry that serves as a decent finish but is not a standout compared to the savory menu
Turkish · Gravesend · $$
Middle Eastern · Manhattan · $
Turkish · Manhattan · $$
Bakery · Astoria · $
Flaky phyllo pastry generously filled with finely chopped pistachios, a classic and highly reviewed treat.
Middle Eastern · Long Island City · $
Layers of phyllo pastry with nuts and honey syrup — take extra home
Bar · Manhattan · $$
Twenty paper‑thin crêpes layered with silky honey cream, pistachios, rose syrup and dried rose petals—visually stunning and delicately sweet
Turkish · Manhattan · $$$
A classic layered pastry dessert, generously filled with pistachios and finished with a sweet syrup.
Ethiopian · Manhattan · $$
A sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup or honey, highlighted as a standout dessert.
Traditional Greek baklava with honey and walnuts
A delightful assortment of baklava featuring various nuts layered within delicate phyllo dough.
Eastern European · Greenpoint · $$
House-made baklava — the sweet, flaky closer to every meal
Greek · City Island · $
Layered phyllo pastry with honey and nuts
A classic sweet pastry with layers of phyllo dough and nuts, finished with a sweet syrup.
Turkish · Brighton Beach · $$
Layered phyllo with pistachios or walnuts and a restrained sugar syrup — the bakery's most consistent draw.
Georgian · Bath Beach · $$
Layered phyllo pastry with walnuts and honey syrup
Greek · Manhattan · $
A sweet pastry made of layers of filo dough filled with chopped nuts and sweetened and held together with syrup or honey.
Turkish · Sheepshead Bay · $$
Layered phyllo with pistachios and honey syrup — sweet finish with Turkish coffee
Honey-drenched layered phyllo pastry with pistachios — housemade and not overly sweet
A traditional sweet pastry, likely featuring layers of phyllo dough, nuts, and syrup.
Honey-drenched layers of phyllo and chopped nuts — a sweet, sticky finish that lands well if you have room
Greek · Manhattan · $$$$
A classic sweet ending, this flaky baklava offers a satisfyingly sweet and nutty finish.
A traditional sweet pastry made with layers of phyllo dough, nuts, and honey.
Classic Greek dessert with layers of flaky pastry, nuts, and honey syrup, providing a sweet and rich finish.
Honey-soaked phyllo and nut dessert — a standard finish to the meal, sweet and satisfying without being remarkable.
