Addey Ababa

Vegetarian Combo

Shiro, misir, gomen, atakilt, and salad arranged on injera — the menu's most-ordered plate, easy for two to share.

Vegetarian Combo

Shiro, misir, gomen, atakilt, and salad arranged on injera — the menu's most-ordered plate, easy for two to share.

Awaze Tibs

Sauteed meat in a spicy berbere-based Awaze sauce — bold and aromatic

Vegetarian Combo

Shiro, misir, gomen, atakilt, and salad arranged on injera — the menu's most-ordered plate, easy for two to share.

Doro Wat

Chicken leg slow-cooked in a deep berbere sauce, served with a hard-boiled egg in the classic style.

Doro Wat

Chicken leg slow-cooked in a deep berbere sauce, served with a hard-boiled egg in the classic style.

Doro Wat

Chicken leg slow-cooked in a deep berbere sauce, served with a hard-boiled egg in the classic style.

Misir Wot

Spiced red lentil stew — deeply flavorful and naturally vegan

Beef Tibs

Cubed beef sauteed with onion, jalapeno, and rosemary in niter kibbeh — the workhorse meat dish.

Shiro Wot

Chickpea stew with Ethiopian spices — creamy and comforting

Beef Tibs

Cubed beef sauteed with onion, jalapeno, and rosemary in niter kibbeh — the workhorse meat dish.

Lamb Tibs

Sauteed lamb cubes with peppers and onions — tender and well-spiced

Vegetarian Platter

Assorted vegetable and lentil stews on injera — a feast of flavors

Ethiopian Honey Wine

Traditional tej — sweet and unique, pairs beautifully with spicy stews