Top Sticky Rice dishes in San Francisco

Glutinous rice tossed with savory mix-ins, mounded for sharing.

Sweet mango with sticky rice—light, fruity dessert

Glutinous rice steamed in lotus leaf with abalone, mushrooms, and savory bits. Unwrapping it releases a wave of fragrant steam.

Sweet coconut-sauced sticky rice with fresh ripe mango slices — a perfect Thai dessert

Lotus-wrapped sticky rice with pork—modestly flavored but traditional

Sweet ripe mango over warm coconut sticky rice — the classic Thai dessert and the perfect way to end the meal.

Sweet coconut sticky rice with ripe mango — a refreshing end to a Burmese feast

Glutinous rice with savory fillings, steamed wrapped in lotus leaf.

Glutinous rice steamed in a fragrant lotus leaf wrapping, studded with chicken, Chinese sausage, and mushroom

Mango sticky rice with cream of coconut and mango icy—sweet, creamy, and refreshing.

Crispy-fried sticky rice cakes drizzled with a sweet, dark sugar syrup.

French toast with tropical passion fruit and mango sticky rice—bright, sweet, and indulgent.

Sweet coconut‑milk sticky rice with fresh mango—classic Thai dessert done right

A beloved traditional Thai dessert featuring sweet sticky rice paired with ripe mango.

A classic Thai dessert of sweet sticky rice drizzled with coconut milk, served with fresh mango.

Hearty heap of sticky rice packed with lap cheong, egg, and dried scallops—called the best entrée

Steamed lotus-wrapped glutinous rice—rich, savory, and filling.

This dish is frequently highlighted as being flavorful and satisfyingly filling.

Creamy mango sticky rice–inspired ice cream with crunchy puffed rice and nutty crumble

Sweet sticky rice with ripe mango and coconut cream.