Hed 11

11-Course Tasting Menu

Rotating-theme khao gaeng tasting; one-biters, curries, soups, desserts.

Thai‑style Bay oyster with sour green chili sauce and ikura

Briny oyster with a bright, spicy green chili kick and pop of ikura, paired with a shot of house‑made Thai whisky

Thai-Style Kumamoto Oyster

Briny Kumamoto oyster topped with sour green chili sauce and glistening ikura — a collision of sea and spice

Crispy Fried Catfish with Mango Salad

Catfish soaks up mango salad juices, course standout.

Fermented beef salad with crispy rice, pickled ginger & fennel, rangpur lime

Tangy, savory beef salad with crunchy crispy rice and bright pickled accents

Grilled Hokkaido Scallop in Khao Soi Curry

Plump Hokkaido scallop swimming in rich, coconut-laced Khao Soi curry with egg noodles and pickles

Coconut Pancake with Lime and Caviar

Lightly sweet coconut pancake, caviar topped.

Sea Crab Dip in Red Curry

Creamy crab dip infused with aromatic red curry, served with grilled sticky rice for dipping

Spicy Hamachi salad with Thai green chili herbal dressing

Fresh hamachi dressed in a fragrant, spicy herbal chili dressing

Wild seabass Tom Yum with turmeric, tomato confit and hedgehog mushrooms

A fragrant Tom Yum broth enriched with turmeric and earthy mushrooms, with tender seabass

Tom Kha Spot Prawn Tacos

Spot prawns in fragrant tom kha broth tucked into delicate taco shells — Thai-Mexican fusion that actually works

Southern Thai snow crab curry with Hawaiian Ogo seaweed and Thai jasmine rice

Rich crab curry with briny seaweed and fragrant jasmine rice

Guava plum sorbet

Bright, fruity sorbet to cleanse the palate

Yellowtail Amberjack Sashimi

Pristine yellowtail sashimi paired with fiery green chili nam prik and bright tangerine accents

Khanom Jeen Sao Nam with Seared Scallop

Chilled rice noodles with seared scallop and tangy pineapple — refreshing and complex

Mango sticky rice ice cream with puffed rice and almond crumble

Creamy mango sticky rice–inspired ice cream with crunchy puffed rice and nutty crumble

Mango Shaped Dessert

Fish Soup with Mushrooms

Baked Cheesecake With Passion Fruit And Blueberries