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Mama Mu's Bistro
Reviews are tied to a real visit — that’s how we keep them honest.
Based on 109 reviews
Closed Tuesdays.
Northern Thai coconut curry noodle soup, the signature.
Coconut galangal soup, especially praised.
Wide noodles with chili and basil.
Rich, creamy panang curry with fragrant kaffir lime — a Thai classic executed with confidence and quality ingredients.
Wok-fired chicken with Thai basil, chilies, and garlic — simple, punchy, and addictive over rice.
Brunch-only Thai-Asian fusion plate.
Khao Soi with Chicken
Tom Kha Soup
Pad Kee Mao (Drunken Noodles)
Panang Curry
Spicy Chicken Basil
Karaage Chicken Waffle with Tempura Egg
Tom Yum
Hot and sour soup with lemongrass, galangal, and kaffir lime — a bright, aromatic starter that wakes up your palate.
Pad See Ew
Wide rice noodles with soy and Chinese broccoli.
Mango Sticky Rice
Sweet ripe mango over warm coconut sticky rice — the classic Thai dessert and the perfect way to end the meal.
Skillet Fried Eggs with Sausage and Toast
Mushroom Congee with Egg
Spicy Beef Bone Hot Pot
