Top Curry dishes in San Jose

Rich, slow-cooked curry with warm spice notes — a reliable order at this price point

Deep‑fried pork cutlet with rich curry sauce over steamed rice—crispy, tender, and a local favorite

Crispy chicken cutlet paired with savory curry and rice—juicy and satisfying

Vibrant, aromatic curry with fresh herbs and creamy coconut base

Creamy, balanced curry with depth and a gentle sweetness

Creamy coconut-milk base with good herbal depth — request medium-plus heat to get proper Thai spice rather than the default mild

Fried chicken nuggets with spicy mayo and curry—crispy, flavorful, and a fun twist

Crispy pastry filled with curried potatoes—savory and slightly sweet

Coconut-milk curry with a fragrant, herbaceous backbone and adjustable heat — the kitchen's most consistent performer

Rich, slow-simmered curry with tender beef and potatoes that drinks deep into the peanut-and-spice sauce

Coconut-milk base with bright herbal heat — fragrant with kaffir lime and Thai basil, not dulled down for suburban palates

Tender pieces of goat in a heady curry with potatoes, best eaten with rice to soak up the sauce

Thick, coconut-forward curry with a nutty depth and measured heat — the version here leans creamy and comforting rather than fiery

Coconut-forward green curry with balanced herbaceous heat — order it with chicken or tofu for the most cohesive result