Top Green Curry dishes in San Francisco

Aromatic green curry with coconut milk, Thai basil, and seasonal vegetables

Green curry with Devil’s Gulch rabbit leg & saddle, rabbit‑pork meatballs, apple eggplants, and Thai basil

Creamy green curry with tomato, broccoli and basil served with jasmine rice—spicy, herbal, and satisfying

Rich coconut green curry with a deep spice profile and generous protein.

Medium‑spicy green curry with eggplant, bamboo shoot and basil—fragrant, creamy and herb‑bright

A highly praised coconut milk-based curry with vegetables, noted for its authentic Thai flavors.

Tender chicken simmered in a fragrant coconut green curry with Thai eggplant and basil leaves

Classic Thai green curry — flavorful and well-balanced per reviewers.

A flavorful green curry dish with six-spice chicken, served with jasmine rice and peanuts.

Fragrant green curry with pork, paired with chicken satay—creamy, spicy, and generously portioned

A fragrant and creamy coconut curry infused with traditional Thai herbs.

A traditional green curry brimming with eggplant, bamboo shoots, and your choice of protein in a fragrant coconut milk broth.

A classic Thai green curry, likely featuring coconut milk, bamboo shoots, and your choice of protein, with a balanced spicy and aromatic profile.

Spicy‑creamy green curry with Thai eggplant and bamboo shoots, balanced heat and depth

Crispy fried chicken served with a green curry base.

Bangkok classic with green curry paste, coconut cream, bamboo shoots, eggplant, and basil.