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Blackwood
Daily brunch with bottomless mimosas on weekends; fresh noodles made daily.
Millionaire's Bacon
Chicken & Waffle
Nasi Goreng
Blackstone Benedict
Rice Porridge
Pad See Ew
Thick-cut bacon glazed with house-made smoky maple syrup served with grilled asparagus -- sweet, salty, and sinfully good
Crispy organic chicken on a fluffy Belgian waffle with sugar crystals, candied walnuts, berries, and spicy honey.
Indonesian chicken fried rice with cabbage, garlic, onions, cilantro, cauliflower, and a sunny-side egg -- deeply savory
Signature Benedict with Thai-American twist.
Rice porridge with bacon, garlic, carrots, spinach, mushroom, cherry pepper, green onion, cilantro, and a poached egg.
Wide flat noodles with soy and Chinese broccoli, made with fresh house-made noodles.
Pad Kee Mow
Drunken noodles with chili, basil, and fresh house-made noodles.
Mushroom Egg Rolls
Mushroom wrapped in egg roll skin with carrot and plum dipping sauce -- a crispy, umami-packed starter
Candied Bacon
Thick-cut bacon with brown sugar, chili, pepper, and homemade smoky maple syrup sauce.
Chicken Mango Sausage Omelette
Fluffy omelette with mango chicken sausage, avocado, basil, shallot, tomato, and white cheddar -- tropical and savory
Thai Red Curry with Chicken and Avocado
Pad Thai
Berries and Cream French Toast
Skillet Baked Eggs
Based on 1,432 reviews
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