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HolyShred – Thai Street Food
The shredded chicken noodles are the entire pitch, order them.
Pad See Ew (Wagyu Beef Tallow)
Mee Gai Cheek
Hatyai-Style Crispy Chicken with Green Curry
Mee Nua
Pad Thai
Pad Thai with Charcoal-Grilled BBQ Chicken
Wide rice noodles wok-charred in Wagyu beef tallow with Chinese broccoli and spicy fried shallots — indulgent, smoky, and unlike any pad see ew you've had
Thin vermicelli, shredded chicken breast, spicy chicharron, and the signature house sauce. The dish that built the cult.
Golden fried chicken thigh served over jasmine rice with Thai green curry — crunchy exterior, juicy meat, fragrant curry
Thin vermicelli with sliced beef, spicy chicharron, and Thai herb-infused sauce.
Classic tamarind sauce, shredded chicken, crispy spicy chicharron, fried shallots, a remix of the standard.
Classic pad thai topped with smoky charcoal-grilled chicken thigh and spicy fried shallots — familiar yet elevated
Charcoal-Grilled BBQ Chicken Rice
Grilled chicken thigh over jasmine rice paired with Thai green curry.
Pad Kee Mao
Wide rice noodles in a chili-garlic sauce with Thai basil, fresh chilies, and vegetables, finished with spicy fried shallots — fiery and fragrant
Golden Fried Tofu
Crispy fried tofu glazed with Thai chili and pepper — a solid vegetarian option with real flavor
Based on 76 reviews
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