Top Old Fashioned dishes in New York

A signature mezcal-based Old Fashioned, known for its smoky profile and balanced complexity, considered a cornerstone of their cocktail program.

A perfectly balanced rendition of the classic, praised by reviewers as the best they’ve tried

A rum‑based twist on the classic, with aged rum, orange and bitters—smooth and spirit‑forward

A classic, expertly prepared bourbon cocktail.

Reposado tequila, Palo Santo, Tilden salt — an earthy twist on the classic

A rich, velvety riff on the Old‑Fashioned with Sazerac rye, bitters, graham crackers, vanilla, and white chocolate

A well-executed craft cocktail with a delightful honey crisp apple note.

Elijah Craig bourbon brown‑butter washed with caramel popcorn and demerara—playful and rich

A warming blend of bourbon and apple brandy with notes of fig and maple.

A signature cocktail featuring reposado tequila and agave mole bitters.

A complex twist on the classic, blending bourbon with a smoky mezcal finish.

Well‑executed, balanced Old Fashioned—hand‑crafted and consistently praised

A signature cocktail blending classic Old Fashioned style with Italian influences, praised for its balance and craftsmanship.

A classic riff with Woodford Reserve, demerara, and bitters—smooth, balanced, and a reliable go‑to

Scotch, amaro, and dark chocolate combine for a rich, warming twist on the classic.

Four Roses Bourbon with Angostura & orange bitters, smoked with wood chips for a rich, aromatic finish

Suntory Toki Japanese whiskey with caramel popcorn, cola ginger, and angostura bitters—rich, nostalgic, and playful

A unique take on the Old Fashioned, featuring mezcal for a smoky depth.

Bourbon blended with Schladerer Kirschwasser and German chocolate bitters—rich and spirit‑forward

A refined take on the Old Fashioned with Blue Note bourbon, La Grand‑Chartreuse, orange & Angostura bitters, demerara

A classic Old Fashioned offered at a very fair price during happy hour—well‑balanced and a crowd favorite

A unique, spirit-forward cocktail utilizing mezcal to provide a smoky depth.

A rich, silky house twist on the classic Old Fashioned—bourbon and aged Venezuelan rum with peach bitters and sugar, served on the rocks.

A tequila‑based Old Fashioned with Herradura añejo, Catedral Espadín mezcal, spiced agave and bitters

A playful twist on the classic Old Fashioned with candied bacon notes adding sweet‑smoky depth

A well-crafted Old Fashioned featuring Bullet Bourbon, simple syrup, and mixed bitters.

Redemption high‑rye infused with Coco Puffs, vanilla simple, mole and orange bitters—playful, rich and smooth

A luxe twist on the classic—Angel’s Envy triple‑oak bourbon with browned butter, demerara, chicory pecan bitters and bourbon‑glazed bacon

A more bitter take on the Old Fashioned, refined and spirit‑forward

A unique take on a classic cocktail with a pistachio flavor profile.

A well‑executed classic, rich and spirit‑forward with house variations available

A sophisticated cocktail blending Mexican whiskey, nixta corn liqueur, and mole bitters for a complex, layered drink.

Bourbon and rye cocktail infused with buttery olive oil and Maldon salt.

A timeless cocktail, the Old Fashioned provides a robust and spirit-forward experience.

A well-calibrated house version of the classic — strong cocktail program that punches above the steakhouse standard

A robust cocktail with a smoky depth, a strong classic on their menu.

A classic Old Fashioned reimagined with Irish whiskey—smooth, spirit‑forward, and balanced

A pink cotton‑candy‑topped riff on the Old Fashioned—visually striking and overly sweet