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Ranked by verified ratings, mentions, and signature picks
Bar · Manhattan · $$$
Smoked trout roe and caramelized onion on creamy deviled eggs—playful, savory bar snack
American · Red Hook · $$$
Classic deviled eggs piled high with lump crab meat — an indulgent twist on the classic.
New American · Columbia Street Waterfront District · $$$
Classic deviled egg with caramelized onion and trout roe
American · Manhattan · $$$
A playful twist on deviled eggs with a crispy coating and chili heat
Classic deviled eggs elevated with premium ingredients
American · Prospect Heights · $$$
Southern & Soul Food · Manhattan · $$
A Southern classic done well — creamy, tangy, and a great start to the meal.
Eastern European · Crown Heights · $$
New American · Manhattan · $$$
Manhattan · $$$
New American · Manhattan · $$
Classic deviled eggs with a twist — a light, shareable starter.
New American · Clinton Hill · $$
Sake & Spirits · Manhattan · $$$
Creamy deviled eggs topped with briny caviar for a playful high‑low bite
Bar · Manhattan · $$
Panko‑fried deviled eggs with crispy prosciutto—crispy exterior, creamy interior, addictive bar snack
Creamy, smoky deviled eggs topped with smoked salmon and caviar that punch well above their humble format
Bar · Carroll Gardens · $$
Four‑topping deviled eggs—bacon‑hot pepper jam, crispy beet chip, smoked trout with trout caviar, and chili‑crisp—playful and rich.
BBQ · Manhattan · $$
Creamy, yolk-filled eggs with a subtle kick of Creole spice.
Candied Nueske’s bacon, gem lettuce, tomato crisp—bite‑sized and flavorful
Diner · Manhattan · $$$
A classic bar snack done with care — creamy, well-seasoned, and a reliable opener before heavier mains
Crispy‑shallot‑topped deviled eggs—creamy and flavorful little bites
A classic appetizer elevated with organic ingredients.
A dressed-up version of the classic starter, with pickled components and crispy garnishes that elevate bar-snack simplicity
