Friend of a Farmer

Chicken Pot Pie

Chicken and fresh vegetables in a crock with pastry crust — the signature comfort dish that defines this restaurant.

Lemon Ricotta Pancakes

Light, fluffy pancakes with ricotta and lemon zest — the brunch dish that earns the most praise.

Mushroom Cavatelli

House pasta with mushrooms — a savory, earthy dish that shows the kitchen's range beyond comfort food.

Vegan Pot Pie

A fully vegan take on the signature pot pie — proof that plant-based comfort food can satisfy.

Smoked Salmon

Carefully prepared smoked salmon plate — a lighter brunch option done with the farm-to-table care the restaurant is known for.

Beef Short Rib

Braised short rib that showcases the kitchen's ability to handle serious meat dishes alongside lighter fare.