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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Mexican · Mission District · $$
Roasted chicken in deep, complex Mole Colorado—rich, savory, and satisfying
Enchiladas in a complex house-made mole that reviewers call some of the best in the city
Mexican · SoMa · $$$$
Rich smoked quail enveloped in a complex house‑made mole, layered and deeply flavorful.
Chicken in slow-cooked mole sauce, a CDMX staple
Mexican · Inner Richmond · $$$
Tender chicken draped in a complex, deeply spiced Mayan mole — layers of flavor you won't find at any other Mexican spot in the city.
American · Mission District · $
Rich, complex mole on chicken - reviewers cite it as a strength.
Mexican · Bernal Heights · $
A hearty beef stew enriched with chiles and vegetables — warming, complex, and deeply rooted in tradition
Mexican · Hayes Valley · $$
Enchiladas with house mole — the most-recommended entree.
American · SoMa · $$
Homemade tamale with rich mole sauce — a surprising menu addition that showcases the kitchen's range
Mexican · Glen Park · $
Tender shredded chicken draped in a rich, dark mole sauce with subtle chocolate and chili notes, wrapped with rice, beans, and fixings.
Mexican · Mission District · $
Taqueria · Yerba Buena · $$
Thick-cut tortilla chips coated in a deep, complex mole sauce that balances savory and slightly sweet notes.
Mexican · Bernal Heights · $$
Two tortillas in a rich mole sauce stuffed with chicken, topped with cheese and served with rice, beans, and salad
Tender braised short ribs are paired with a rich and nuanced Mole Coloradito, showcasing another facet of Oaxacan mole traditions.
Taqueria · Mission District · $
Leg and thigh in housemade Oaxacan mole, with rice, refried pintos, and avocado salad
Handmade tortillas are generously filled and bathed in a complex, 20-ingredient Oaxacan mole negro, a true testament to Chef Cuevas's skill.
Taqueria · Lower Nob Hill · $$
House mole sauce over chicken or pork
Masa tamale stuffed with chicken in mole, served with sour cream, guacamole, and refried beans
Taqueria · Cole Valley · $$
Enchiladas with the kitchen's choice of Poblano, Colorado, or Pipian mole.
A soulful and creamy pork stew with a complex, nutty flavor profile derived from pumpkin seeds.
Mexican · Presidio of San Francisco · $$$
Chicken in a gravy‑like, balanced mole with earthy, salty, and sweet notes
Mexican · Panhandle · $$
Rich, nutty, multilayered mole sauce enveloping corn tortillas — a labor-intensive classic done with reverence
Mexican · Mission Dolores · $$
Two chicken or cheese enchiladas topped with a semisweet chocolate poblano sauce.
Slow-simmered chicken in a complex mole poblano with chocolate, chiles and seeds, served with rice and beans.
