Pioneered by Ricky Zhong · Jul 2026Rated by 1 diner
This is a multi‑course tasting menu experience. Dishes change seasonally.
5.0Smoked quail in layered house mole
1 rating
5.0Black cod in mezcal batter with pepper salsa, corn, and huitlacoche
1 rating
5.0Rockfish Taco
1 rating
5.0Moscato
1 rating
5.0Nectarine Sorbet
1 rating
4.5Flauta
1 rating
4.5Abalone
1 rating
4.5Banana Flan
1 rating
4.5Beef Taco
1 rating
4.0Tuna Tostada
1 rating
4.0Lobster Aguachile
1 rating
4.0Chocolate
1 rating
4.0Ice Cream Taco
1 rating
4.0Lollipop
1 rating
3.5Blueberry Pie
1 rating
3.0Almond Ice Cream
1 rating
2.5Petite fours
1 rating
Chilapita
Masa chip with caviarSee every restaurant ranked for a dish, not just this one.
Based on 562 reviews
Star data from the MICHELIN Guide. Eat Morels is not affiliated with or endorsed by Michelin.
