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Papito Hayes
Papito Salad
Mole Chicken Enchiladas
Ceviche Papito
Pozole Rojo
Wet Burrito
Queso Fundido
A crisp mixed‑greens salad with avocado, radish, queso fresco, tortilla strips and cilantro vinaigrette—bright and refreshing.
Enchiladas with house mole — the most-recommended entree.
Bright shrimp ceviche with pineapple pico, avocado, and watermelon radish offering a refreshing, citrus‑tangy bite
Hearty pork‑shoulder and hominy soup with ancho chile, cabbage and radish—comforting and flavorful.
Sauced burrito that reviewers call out as a standout.
Luscious melted cheese with chorizo or veggie option, gooey and indulgent, perfect with chips
Baja Taco
Deep‑fried rock cod in Negra Modelo batter with chipotle aioli and pickled cabbage slaw—crispy and flavorful
Carnitas Taco
Slow‑cooked pork shoulder with pineapple pico de gallo on corn tortilla—sweet, savory, and juicy.
Charred Jalapeno Margarita
Smoky-spicy signature margarita with charred jalapeno.
Burrito Mojado
Baked super burrito topped with cheese and sour cream, drenched in red or green sauce—rich and satisfying
Duck Confit Taco
Duck confit with chipotle‑tamarind sauce and pickles—rich, tangy, and indulgent.
Chilaquiles (Chicken or Duck)
Guajillo‑red‑sauce chilaquiles topped with peas, bell pepper, onions, cream and queso fresco—hearty and saucy brunch comfort
Huevos Rancheros
Weekend brunch staple — recommended for the morning service.
Carnitas de Pato
Duck‑confit taco with chipotle‑tamarind sauce and jicama pico—rich, savory, and layered in flavor
Pozole
Hominy-based stew — a frequently-ordered comfort dish.
Papito Hayes Millionaire Bacon
Thick‑cut, slow‑cooked sweet‑and‑spicy bacon—decadent and addictive
Al Pastor Taco
Marinated pork shoulder with roasted pineapple, salsa verde, onions and cilantro—classic and balanced.
New York Steak Entrée
Grilled 10‑oz New York steak served with fries, chipotle aioli & salsa molcajete—hearty and well‑seasoned
Asada Enchiladas
Grilled skirt steak enchiladas with coloradita sauce, jack cheese, avocado and molcajete sauce—rich and satisfying.
Homemade Guacamole
Creamy guacamole with queso fresco, pico de gallo and cilantro—fresh and shareable
Fajitas (Choose Your Protein)
Sizzling fajitas with choice of protein, served with tortillas—classic and customizable
Esquite
Grilled corn with sour cream, queso fresco, lime, cilantro, Takis and crispy shallots—creamy, crunchy, and tangy
Mole con Pollo Enchiladas
Braised chicken in Oaxaca mole with jack cheese, pickled onions and sesame—complex and comforting.
Assorted Tacos
Based on 1,297 reviews
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