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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Korean · North York · $
Dessert · Old Toronto · $
Steakhouse · Etobicoke · $$$$
Loaded with sour cream, bacon, chives, and butter — a classic steakhouse side that is unapologetically oversized and meant to share
Steakhouse · Mississauga · $$$$
Enormous, generously topped with sour cream, cheddar, and bacon — a satisfying steakhouse side that needs no improvement
Steakhouse · Scarborough · $$$$
Loaded potato whipped with cheese, bacon, and sour cream then re-crisped in the oven — an unapologetic steakhouse side
Steakhouse · Old Toronto · $$$$
Loaded or plain, a proper steakhouse baked potato done in the classic tradition — starchy, substantial, essential
Full jacket potato with sour cream, bacon, and chives — a reliable side but à la carte pricing makes the total bill climb; doubles well as a shareable
The full steakhouse treatment — sour cream, bacon, chives — satisfying and generous in size
Steakhouse · North York · $$$$
Loaded and rich — hollowed potato shell filled with cheddar, sour cream, and bacon, a satisfying steakhouse side that regulars add automatically
Russet potato topped with sour cream, chives, bacon, and butter — the definitive Keg side, filling and indulgent
Enormous, properly loaded; the steakhouse classic done without shortcuts — a generous accompaniment to the main event
Steakhouse · Mississauga · $$$
A loaded steakhouse staple — the kind of hearty side that suits the overall format and pairs well with any of the main cuts.
