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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Middle Eastern · Thornhill · $$
Turkish · Old Toronto · $$
Middle Eastern · Scarborough · $$
Hand-formed ground lamb skewers seasoned with Syrian spices, grilled until the outside chars and the inside stays juicy — the benchmark by which to judge everything else
Mediterranean · Erin Mills · $$
Hand-formed spiced ground lamb skewers charcoal-grilled to order, served with rice, salad, and warm flatbread
Mediterranean · Scarborough · $$
Ground spiced lamb pressed onto skewers and grilled over charcoal until smoky and lightly charred at the edges
Afghan · Dixie · $$
Skewered marinated lamb grilled over charcoal, arriving juicy and lightly charred alongside fresh naan and a side of grilled tomato
Middle Eastern · Old Toronto · $$$
Well-spiced ground lamb skewers with good caramelization from the grill and enough fat to stay juicy through to the last bite
Afghan · Scarborough · $$
Charcoal-grilled ground or cubed lamb, well-seasoned and served alongside fresh naan and a bright herb salad
Middle Eastern · York · $$
Seasoned ground lamb grilled on skewers, charred at the edges and juicy through the middle
Middle Eastern · Old Toronto · $$
Marinated lamb skewered and grilled, delivering the assertive, gamey depth that chicken and beef can't match — best for those who want something more complex
Afghan · Concord · $$
Marinated ground or cubed lamb grilled on skewers, served with naan and a side of rice — the char and seasoning are the test of any Afghan grill
Eastern European · Old Toronto · $$$
Charcoal-grilled skewered lamb, well-seasoned and served with grilled vegetables and flatbread on the side
Grilled spiced ground lamb kebab on a rice platter — a meatier option that showcases the kitchen's confidence with Middle Eastern spice blends
