Top Enchilada dishes in San Francisco

Rolled tortillas filled with shredded beef in red sauce

Not to be confused with Mexican enchiladas -- these are crispy tortillas topped with ground beef, curtido, and salsa

Two enchiladas dressed in contrasting red and green sauces — a classic presentation with bold, competing flavors on one plate

Enchiladas with house mole — the most-recommended entree.

Classic enchiladas served with rice and beans, topped with guajillo or creamy tomatillo sauces—executed like a precision cover song

Grilled skirt steak enchiladas with coloradita sauce, jack cheese, avocado and molcajete sauce—rich and satisfying.

Classic SoCal‑style enchiladas executed with comforting precision

Corn tortillas rolled around shredded chicken, blanketed in tangy tomatillo or red chile sauce with melted cheese