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Flores San Francisco
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Based on 1,226 reviews
Start with ceviche and the huitlacoche quesadilla; finish with churros.
Bright, citrus-cured fish with avocado and chiles.
Handmade corn tortilla folded over oozy huitlacoche and cheese.
Crispy pork belly with pickled onions and salsa verde on corn tortillas.
Tender citrus-braised pork shoulder.
Fried dough sticks with a spicy chocolate dipping sauce.
Ceviche
Huitlacoche Quesadilla
Pork Belly Tacos
Carnitas
Churros with Mexican Hot Chocolate
Chips And Guacamole
Steak and Eggs Platter
Tacos