Franciscan Crab Restaurant

Killer Crab Dungeness

Whole Dungeness crab prepared with the house 'killer' seasoning — the reason most people walk through the door

Whole Roasted Killer Crab

Whole Dungeness crab roasted in a proprietary garlic-butter sauce, the dish the restaurant is named for.

Seafood Cioppino

San Francisco's iconic tomato-based seafood stew packed with mussels, crab, clams, calamari, fish, and shrimp

Crab Louis Salad

Cold Dungeness crab over greens with the housemade pink Louis dressing repeatedly called the best in town.

Crispy Crab Cake

Golden-fried crab cake with a generous ratio of crab to filler — a solid starter if you're splitting

Crispy Crab Cakes

Pan-seared Dungeness crab cakes with minimal filler and a lemon aioli.

Crab Melt

Dungeness crab, avocado, red onion, and white cheddar on an epi roll — an upscale take on the classic crab sandwich

Sizzling Dungeness Crab Legs

Crab legs sauteed in garlic butter, served sizzling at the table.

Crab Feast for Four

The full experience for a group — enough crab and accompaniments to make the table look like a feast

Baked Seafood with Cheese

Fried Calamari

Fried Calamari

Clam Chowder In Bread Bowl

Crab Enchiladas

Fried Calamari with Peppers

Fried Calamari

Clam Chowder in a Bread Bowl