Top Sushi dishes in New York

Amberjack nigiri — part of the traditional nigiri progression

Creative fusion sushi roll with Dominican-inspired crispy rice base

The top-tier set: 9 nigiri, 3 hand rolls, and mini kaisendon with chopped toro. Best value on the menu.

Mid-tier option with quality nigiri and hand rolls.

Pressed box sushi with assorted fresh fish toppings

Melt-in-your-mouth wagyu nigiri with shaved daikon and black truffle — pure luxury in two bites.

Crispy rice topped with caviar -- the decadent texture contrast that became an NYC icon

Creative specialty rolls available on the a la carte menu for non-omakase diners.

Fresh tuna with guacamole and homemade potato chips — an unexpected fusion starter that works.

Chef's selection of nigiri and specialty rolls with Asian-European fusion flair

Chef's selection of nigiri and sashimi. The strongest part of Mito's menu.