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Ranked by verified ratings, mentions, and signature picks
Bakery · Old Toronto · $
Korean · Old Toronto · $
Slow-roasted meat carved to order, served in a wrap with garlic sauce and pickled vegetables
Middle Eastern · Langstaff · $$
Middle Eastern · Old Toronto · $
Middle Eastern · Richmond Hill · $
Middle Eastern · Woodbridge · $$
Middle Eastern · York · $
Middle Eastern · Scarborough · $
North York · $
Lamb or beef shawarma with a deeper, earthier Iraqi spice profile than the typical street version, served in house-baked bread
Middle Eastern · North York · $
Turkish · Scarborough · $
Mediterranean · Old Toronto · $
Middle Eastern · Etobicoke · $$
Scarborough · $
Rotisserie chicken sliced to order, packed into warm flatbread with pickled turnips and their signature toum — the gold standard of the menu
Rotisserie chicken carved to order, packed into a warm pita with pickles, tomatoes, and a generous pour of house garlic sauce that ties everything together
Spicy chicken shawarma grilled in homemade jerk sauce with pineapple, garlic sauce, onions and parsley in saj.
Spit-roasted chicken packed into a toasted pita with pickled turnip, garlic sauce, and a hit of hot sauce — the dish that built Osmow's reputation.
Middle Eastern · North York · $$
Shaved marinated chicken with pickled turnips, tomato, and a heavy hand of toum in a soft wrap — the item the restaurant is built around.
Thinly sliced spit-roasted chicken packed into a warm pita with garlic sauce and pickled vegetables — the restaurant's defining dish
Freshly carved spiced chicken piled into a warm pita with toum, pickles, and tomato — the core reason people keep coming back
Rotisserie-style chicken with a light char, packed into flatbread with pickles, tomatoes, and Osmow's garlicky white sauce that defines the whole experience
Freshly sliced spit chicken packed into flatbread with garlic toum and pickled turnips — the dish that built the reputation
Rotisserie-shaved chicken packed into fresh pita with house garlic sauce and pickled vegetables — the reason regulars come back twice a week
Marinated, spit-roasted chicken with house pickles and an aggressive pour of toum — the garlic sauce is the whole point
Juicy rotisserie chicken piled into a flatbread with pickled turnip, tomato, and a lavish pour of garlic sauce — the clear signature of the menu.
Mediterranean · Erin Mills · $$
Charcoal-kissed chicken thinly shaved and packed into flatbread with house garlic sauce — the dish that built the restaurant's reputation
Spit-roasted chicken shaved to order, loaded into a warm flatbread with pickled turnip, garlic sauce, and a crisp vegetable crunch that holds together to the last bite
Middle Eastern · Markham · $$
Rotisserie chicken shaved to order, loaded into a fresh house-baked pita with garlic toum, pickles, and tomato — the definitive reason to visit
Rotisserie chicken sliced to order, packed into warm bread with pickles, tomato, and a generous hit of creamy garlic sauce
Spit-roasted chicken with toum, pickles, and vegetables packed into a warm pita — the thing that earned this place its reputation