
Based on 584 reviews
Juicy rotisserie chicken piled into a flatbread with pickled turnip, tomato, and a lavish pour of garlic sauce — the clear signature of the menu.
Richer and fattier than the chicken, with the same treatment — worth ordering if you want more depth and that classic shawarma funk.
Crispy-fried falafel in flatbread with tahini and vegetables — a solid vegetarian option that doesn't feel like an afterthought.