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Ranked by verified ratings, mentions, and signature picks
Thai · Manhattan · $$
Refined crudo of Hokkaido scallop, a palate-opening and refreshing starter
Sushi & Omakase · Manhattan · $$$
Fresh Hokkaido scallop, sweet and tender.
Steakhouse · Manhattan · $$$$
Perfectly seared Japanese scallops — silky, sweet, and one of the best items on the menu.
American · Manhattan · $$$
Seared Hokkaido scallop with ossetra caviar
Known for its sweetness and delicate texture, this scallop is a highlight.
Izakaya · Manhattan · $$$$
Pristine scallops seared to a golden crust, topped with sea urchin and black truffle — decadent and oceanic.
Sushi & Omakase · Manhattan · $$$$
A delicate Hokkaido scallop elevated by the earthy sweetness of pecan miso and the luxurious aroma of black truffle.
Succulent scallops are coated in a delicate batter and fried to perfection, highlighting their natural sweetness.
American · Manhattan · $$$$
Seared Hokkaido scallops, a seafood highlight
Manhattan · $$$$
A delicate raw starter featuring Hokkaido scallop complemented by artichokes, olives, and a refreshing tomato-watermelon broth.
