Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Bar · Old Toronto · $$$
Oyster Bar · Old Toronto · $$$$
A tiered arrangement of oysters, shrimp, crab, and lobster on ice — the centrepiece dish that the restaurant is built around and the reason most tables are here
Stacked cold platter of oysters, shrimp, crab, and market seafood — the showstopper for groups and one of the better versions of this format in the city
Oyster Bar · Old Toronto · $$$
A tiered cold plateau of shrimp, oysters, and seasonal shellfish — visually impressive and well-sourced, built for sharing.
Steakhouse · Old Toronto · $$$$
A tiered display of chilled shellfish — lobster, shrimp, crab, and oysters — best shared as a centrepiece at a celebratory table
Tiered plateau of oysters, shrimp, and chilled seafood — the centrepiece move for groups or a splurge dinner
A cold raw bar centerpiece of oysters, shrimp, and shellfish — visually dramatic and a solid opening move before the beef arrives
A large-format shellfish platter suited to the theatrical setting — oysters, shrimp, lobster, and crab presented on ice for sharing before mains arrive
Oyster Bar · Old Toronto · $$
A tiered presentation of oysters and assorted raw shellfish, suited for sharing and showing off the freshness of the counter's daily selection
Steakhouse · Markham · $$$$
Chilled shellfish presented with fine-dining flair — a common opener before the main beef course at this style of restaurant
