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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Bar · Manhattan · $$$
A smoky twist on the classic Old Fashioned with bourbon, rum, chai‑spiced honey and smoke & oak bitters.
Bar · Manhattan · $$
Tableside-smoked bourbon old fashioned with genuine theatrics and solid flavor to back it up.
Bourbon with maple syrup and bitters, smoked for depth and warmth—classic with a twist.
A signature mezcal-based Old Fashioned, known for its smoky profile and balanced complexity, considered a cornerstone of their cocktail program.
A perfectly balanced rendition of the classic, praised by reviewers as the best they’ve tried
A rum‑based twist on the classic, with aged rum, orange and bitters—smooth and spirit‑forward
A classic, expertly prepared bourbon cocktail.
Reposado tequila, Palo Santo, Tilden salt — an earthy twist on the classic
A rich, velvety riff on the Old‑Fashioned with Sazerac rye, bitters, graham crackers, vanilla, and white chocolate
A well-executed craft cocktail with a delightful honey crisp apple note.
Elijah Craig bourbon brown‑butter washed with caramel popcorn and demerara—playful and rich
A warming blend of bourbon and apple brandy with notes of fig and maple.
Italian · Manhattan · $$$
A signature cocktail featuring reposado tequila and agave mole bitters.
Mediterranean · Manhattan · $$$
A complex twist on the classic, blending bourbon with a smoky mezcal finish.
Bar · Astoria · $$
Well‑executed, balanced Old Fashioned—hand‑crafted and consistently praised
Italian · Manhattan · $$
A signature cocktail blending classic Old Fashioned style with Italian influences, praised for its balance and craftsmanship.
A classic riff with Woodford Reserve, demerara, and bitters—smooth, balanced, and a reliable go‑to
Scotch, amaro, and dark chocolate combine for a rich, warming twist on the classic.
Four Roses Bourbon with Angostura & orange bitters, smoked with wood chips for a rich, aromatic finish
Suntory Toki Japanese whiskey with caramel popcorn, cola ginger, and angostura bitters—rich, nostalgic, and playful
Bistro · Manhattan · $$$
A unique take on the Old Fashioned, featuring mezcal for a smoky depth.
German · Boerum Hill · $$
Bourbon blended with Schladerer Kirschwasser and German chocolate bitters—rich and spirit‑forward
A refined take on the Old Fashioned with Blue Note bourbon, La Grand‑Chartreuse, orange & Angostura bitters, demerara
Bar · Gowanus · $$
A classic Old Fashioned offered at a very fair price during happy hour—well‑balanced and a crowd favorite
A unique, spirit-forward cocktail utilizing mezcal to provide a smoky depth.
A rich, silky house twist on the classic Old Fashioned—bourbon and aged Venezuelan rum with peach bitters and sugar, served on the rocks.
Mexican · Manhattan · $$
A tequila‑based Old Fashioned with Herradura añejo, Catedral Espadín mezcal, spiced agave and bitters
A playful twist on the classic Old Fashioned with candied bacon notes adding sweet‑smoky depth
A well-crafted Old Fashioned featuring Bullet Bourbon, simple syrup, and mixed bitters.
New American · Manhattan · $$$
Redemption high‑rye infused with Coco Puffs, vanilla simple, mole and orange bitters—playful, rich and smooth
