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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Filipino · Manhattan · $
Deep-fried pork belly, extra crispy, served with vinegar dipping sauce
Filipino · Middle Village · $
Lemongrass-marinated rotisserie chicken with crispy skin and tender, flavorful meat. The signature.
Filipino · Manhattan · $$
Deep-fried pork belly cut into crackling cubes, served with a vinegar dipping sauce.
Filipino · Woodside · $$
Crispy deep-fried pork belly — shattering crust, tender inside.
Filipino · Elmhurst · $$
Deep-fried pork belly, crispy and golden. Served with liver sauce.
Cuban · Manhattan · $$$
Slow-roasted marinated pork, a signature of the kitchen for decades
Filipino · Manhattan · $$$$
A generous serving of crisp pork belly accompanied by jasmine rice and grilled/pickled vegetables, ideal for sharing.
American · Woodstock · $
Whole slow-roasted pig with crispy skin, carved to order by the chef
This slow-roasted pork belly is a standout, featuring incredibly crispy skin and tender meat, served with rice and a refreshing cucumber salad.
Filipino · Woodside · $
Twice-cooked pork belly with shatteringly crisp skin, served with liver-based Mang Tomas sauce
Slow-roasted pork with mojo citrus marinade, crispy edges and tender interior — a reliable Cuban staple done right here
