Top Chawanmushi dishes in San Francisco

Silky egg custard rich with duck liver and truffle, layered and indulgent

Silky steamed egg custard, a gentle and warming start to any sushi meal

Silky, luxurious steamed egg custard infused with crab and dried scallop umami

Silky steamed egg custard with umami‑rich mushrooms, a delicate interlude in the omakase

A delicate savory egg custard infused with shiitake mushrooms, smoked gouda, and crab.