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Indonesian · Old Toronto · $$
Indonesian fried rice with proper wok char, topped with a fried egg and served with house sambal on the side
Indonesian · Old Toronto · $
Indonesian fried rice cooked with kecap manis, aromatics, and egg — the benchmark dish that reveals whether a kitchen understands the cuisine
Indonesian · North York · $$
Indonesian fried rice with a slightly sweet, kecap manis-forward seasoning, egg on top, and enough wok breath to remind you this is not Chinese fried rice
Indonesian · Old Toronto · $$$
Wok-fried rice with kecap manis, crispy shallots, and a fried egg — deceptively simple, punchy with caramelized soy
Indonesian · Mississauga · $
Indonesian fried rice with kecap manis sweet soy, egg, and aromatic spices — the clearest benchmark for any Indonesian kitchen's fundamentals
Wok-fried rice with a smoky, kecap manis-dark glaze and a fried egg on top — the benchmark dish for any Indonesian restaurant and Little Sister's version is a reliable indicator of kitchen confidence
