Top Thai Green Or Red Curry dishes in Toronto

A longstanding Earls staple — fragrant coconut green curry with your choice of protein, reliably executed and a favourite for regulars

Fragrant, coconut-forward curry with consistent heat and a menu mainstay that draws repeat orders from regulars

Spicier and more assertive than the green, with coconut milk tempering the heat — good for diners who want more fire

Aromatic coconut-based curries that hit the expected flavour notes without much surprise — reliable comfort food

The Thai portion of the menu rounds out the multi-cuisine concept — straightforward execution aimed at households with mixed preferences rather than destination Thai cooking