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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Korean · Temescal · $$
Silken tofu bobbing in a spicy, savory broth — a reliable comfort dish that showcases broth-making skill
Korean · Temescal · $
Silky soft tofu in a fiery, deeply savory broth packed with clams, shrimp, and squid — arrives stone-pot-bubbling at the table
Korean · Longfellow · $$
Silky, custardy soft tofu in a fiery, deeply savory broth — the dish the restaurant is built around, and the one most worth ordering
Fermented kimchi adds a funky tartness to the molten tofu broth that makes it noticeably more complex than the plain spicy base
Korean BBQ · Adams Point · $$
Silky soft tofu stew in a deeply spiced broth, arriving in a stone pot at a rolling boil — one of the kitchen's strongest offerings
Tender sliced beef enriches the broth with a meatier backbone — a reliable choice for those who want something hearty over briny
The kitchen's own mix of proteins for diners who can't choose — the most popular upsell for first-timers
Korean BBQ · Oakland · $$$
Fiery, silky soft tofu stew with egg cracked tableside — a good anchor dish for non-BBQ eaters in the group.
