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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Middle Eastern · Etobicoke · $$
A shareable spread of Lebanese dips and small plates — the kind of opening that sets the tone for the meal
Middle Eastern · Old Toronto · $$$
Rotating selection of dips and small plates — baba ganoush, Moroccan carrots, and seasonal preparations that reward ordering the full spread
Middle Eastern · Old Toronto · $$$$
Silky, tahini-forward hummus and smoky baba ganoush served with warm housemade bread — the foundation of any table here and consistently well-executed
Eastern European · Old Toronto · $$$
Silky, tahini-forward hummus alongside other spreads — the kind of plate that benchmarks how serious a kitchen is about fundamentals
Greek · Old Toronto · $$$
A broad selection of cold and hot small plates — dips, marinated vegetables, grilled halloumi — best ordered as a table share to start
Mexican · Old Toronto · $$$$
A rotating selection of dips and spreads that anchors the table before mains — the most reliable way to read how the kitchen is calibrated that evening
Mediterranean · Etobicoke · $$$
Mediterranean dips and spreads — hummus, whipped feta, and similar — served with warm flatbread as a table-sharing starter
Turkish · Thornhill · $$
A rotating selection of cold starters — expect hummus, cacik (yogurt and cucumber), and dolma — best ordered as a table share while the grill does its work
Middle Eastern · Old Toronto · $$
The Lebanese appetizer selection — hummus, tabbouleh, and cold spreads — is the strongest entry point into the menu and best shared across the table