Fat Pasha

Hummus

Made to order, warm, and topped generously — the foundational reason to visit, with a texture that puts most Toronto competitors to shame

Shakshuka

Eggs poached in a deeply spiced tomato and pepper sauce, best ordered with extra pita for scooping

Chicken Schnitzel

A crispy-fried Israeli-style cutlet, pounded thin and golden — the kind of comfort dish that anchors the heartier side of the menu

Laffa

Large, blistered flatbread baked to order — essential as a vehicle for the spreads and best eaten immediately out of the oven

Mezze spreads

Rotating selection of dips and small plates — baba ganoush, Moroccan carrots, and seasonal preparations that reward ordering the full spread

Lamb dishes

The kitchen's lamb preparations are a recurring highlight — richly spiced and slow-cooked to a falling-apart texture that suits the communal sharing format