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Korean · Old Toronto · $
Battered and fried items — fish cake, sweet potato, vegetables — crisp on the outside and served alongside tteokbokki as the canonical bunsik pairing
Korean · Old Toronto · $$
A pocha staple — battered and fried vegetables, squid, and dumplings that are ideal for soaking in the tteokbokki sauce as a shared side
Korean · North York · $
Crispy deep-fried items — typically vegetables, sweet potato, and mandu — served alongside tteokbokki as the classic bunsik pairing
Crispy fried assortment — typically including fried vegetables, shrimp, and glass noodle rolls — served alongside or dipped into tteokbokki sauce
